Holy Guacamole!

I’m not much of a cook but I love making guacamole!  It’s so simple and easy to adjust based on taste as you go.  For our first evening in Santa Barbara, Kelley, our sister-in-law, and I each made a batch.  Mine with salsa and cilantro; hers with pineapple.  Both were a hit and gone in no time.  Cheers y’all.