Coast to Coast
L: What did you have for dinner last night?
F: Funny you should ask because my dinner last night was fantastic. Albert (Master Chef Silverlake) made me lemon and garlic mahi-mahi, sauteed brussel sprouts in a white wine sauce and a green salad with homemade dressing. The whole meal was phenomenal.
L: How did you like the Zumba class you went to last week?
F: Zumba, zumba, zumba. This was my second time around and it was ok. It is a full hour of dancing. It is actually pretty fun, but there is something about me that can’t take it seriously. I want to dance around and do my own moves and laugh. That’s pretty much what I do anyways. We are all going again this week, so I will keep you posted.
L: What curly hair products are you using lately?
F: I am still using Deva AnGel. I have never found a product that has made my hair look better. That being said, I would like to change products as this one dries out my hair too much. It was fine in NYC, but in LA the air is so much dryer.
L: What app on your phone do you use the most?
F: I am so disgusted by my Instagram habit. I was going to call it an addiction, but that is not what it is. It is simply a habit. A nervous tick. Instagram is my most used and then Waze, which is an app to get you places the fastest way possible. It’s the best in LA.
L: If you could go to one place for six-weeks, where would you go?
F: Ah! There is no ONE place. My first instinct is to tell you Hawaii. If it was 6 weeks, I would want to be somewhere where the food is fresh. I would also love to go back to Turkey for a while. Cuba has been my primary focus lately. I will go there.